tag:blogger.com,1999:blog-7232566310277025992024-03-15T06:43:27.679+08:00My Cooking And HobbyThis blog is to share my cooking and hobby with friends. This also a record of my kitchen.HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.comBlogger159125tag:blogger.com,1999:blog-723256631027702599.post-3936474364134847012012-06-27T18:59:00.002+08:002012-06-27T23:04:15.744+08:00Angel Food Cake
After bake the Linzer Torte do have 10 eggs white so don't waste the egg white quickly bake this Angel Food Cake. Recipe from Alex Goh
Ingredients:
(A)
8 egg white
(B)
1/4 tsp salt
190g sugar ( I use 100g )
(C)
1 tbsp lemon juice
(D)
Zest of 1lemon
(E)
100g flour
(F)
30g chopped green cherries
30g chopped red cherries
Methods:
1.) Whip (A) till foamy then add (B) and HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com3tag:blogger.com,1999:blog-723256631027702599.post-82110815362299047562012-06-27T18:40:00.000+08:002012-06-27T18:40:18.680+08:00Linzer Torte
Bake this Linzer Torte on Monday, taste great with the aroma of hazelnut. Recipe from recipe book " Popular Cakes & Desserts - Bernard Neoh"
Ingredients:
Hazelnut Cake
375g butter
250g butter (I use 200g but taste sweet so next time will reduce to 150g)
10 egg yolks
400g ground hazelnuts and 100g plain flour mixed together
Raspberry Topping
500g raspberry HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com1tag:blogger.com,1999:blog-723256631027702599.post-16620978090358546612012-06-14T07:03:00.002+08:002012-06-14T07:03:57.015+08:00Purple wild yam
Looking for purple wild yam (紫山药)quite some time, finally got this at market yesterday. HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com0tag:blogger.com,1999:blog-723256631027702599.post-53493923830722749292012-01-22T07:55:00.001+08:002012-01-22T08:10:52.652+08:00新年快乐这些是我今年做的年饼。 祝大家新年快乐,身体健康,万事如意,心想事成。HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com1tag:blogger.com,1999:blog-723256631027702599.post-62225634657657447222012-01-22T07:51:00.005+08:002012-01-22T08:11:51.923+08:00pineapple tart黄梨饼My family members and my friends like this pineapple tart very much. So every year no matter how busy I will not miss out to bake this .Recipe you may refer to my best friend's page.HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com2tag:blogger.com,1999:blog-723256631027702599.post-43798203059636015772011-10-28T21:24:00.012+08:002011-10-30T22:53:13.062+08:00Angry Bird Cake and Cupcakes (recipe added)Today busy with angry bird birthday cake and cupcakes. The birthday days for my neighbour's daughter. The angry bird cupcakes for my lovely son's tuition party. Wish the Birthday girl all the best and hope she likes the cake. The angry bird birthday idea come from Ann. Thanks to Ann. Cupcake recipe.Ingredients :250g butter (in room temperature) 90g caster sugar5 egg yolks70g fresh milk230g roseHS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com8tag:blogger.com,1999:blog-723256631027702599.post-14968799451753050482011-10-08T23:11:00.009+08:002011-10-09T00:01:46.907+08:00卤桔子 (932 水)在这炎热的下午来一杯酸甜的卤桔子水必定解渴。在北马一带的咖啡店都称这水为(932)。今天好友KM 给了我一袋的桔子所以就弄了这速成的卤桔子。材料:桔子一些酸梅一些白糖适量做法:1.)用刷子把桔子皮洗干净后煮滚一锅热水把桔子烫一烫后捞起滴干水。这是我的好朋友教的 。2.)用刀把桔子上端切一下后把酸梅挤入桔子内 (最好在蒸盘内做这一个动作,当挤入酸梅时可以把挤出的桔子汁留在蒸盘内)3.)全部桔子挤入酸梅后用白糖掩盖着桔子。4.) 把掩盖了白糖的桔子拿去蒸至糖溶,待冷后放入干净的容器内放入冰橱即可。5.) 要喝时,用干的汤匙拿出一,两粒的桔子及少许的汁加入白开水及冰块搅匀即可。HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com8tag:blogger.com,1999:blog-723256631027702599.post-23215410080625981822011-08-05T22:20:00.006+08:002011-08-21T06:35:10.639+08:00Chill Durian Cheese Cake With Recipe
Prepare this cake for my son's birthday on July. Recipe refer to Felvin's Mangoes cheese flan. I used 150g durian flesh to replace the mangoes.
( Base )200g Digestive biscuit - crushed.100g melted unsalted butter
(Filling )(A)150g Dairy whipping cream - whipped
(B)1 tbsp gelatine powder3 tbsp water * mixed the gelatine and water then double- boiled until dissolved.
(C)
250g cream cheese45g HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com5tag:blogger.com,1999:blog-723256631027702599.post-9435842061106149912011-08-05T21:40:00.003+08:002011-08-05T22:01:16.305+08:00Strawberry Cheese Cake for August Birthday boy and girlThese two strawberry cheese cakes was prepared two days ago. These cheese cakes is for my friend who celebrate his birthday (yesterday) and her birthday (today). Wish Them Happy Birthday!!!!I learn the recipe from felvin. I replace the mangoes with the strawberry pie filling. With this recipe I manage to 2 cheese cake : 1 for 6 inch mould and 1 for 7 inch mould. Thanks to Felvin's kind sharing. HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com2tag:blogger.com,1999:blog-723256631027702599.post-50459254973850508682011-08-05T21:31:00.005+08:002011-08-05T21:39:58.583+08:00Cempedak CakeYesterday, my good friend brought me cempedak all the way from Penang. This cempadak taste very good and aromatic. So I quickly keep 250g of the flesh to bake a cempedak cake which learn from Bouquet-Garni. It is simple and taste good. Thanks Bouquet- Garni.HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com0tag:blogger.com,1999:blog-723256631027702599.post-35218350758507723232011-07-06T22:29:00.000+08:002011-07-06T23:19:41.767+08:00Coconut Cake (Khanom Bah Bin)Learn this from chef Azrah Kamala Shashi's Thai Food recipe book. I feel this cake is easy to prepare and taste good. Ingredients :2 eggs200g flaked (hand grated) , peeled coconut ( I use 260g and just bought the white peeled coconut)310g sugar (I use 240g taste very sweet to me, next time I will only use 200g will do. )75g glutinous rice flour , sifted35g arrowroot flour (sago flour ), sifted1 HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com0tag:blogger.com,1999:blog-723256631027702599.post-30238928625772330662011-06-29T17:08:00.006+08:002011-06-29T18:10:40.977+08:00Sweet Corn Steam Cake 粟米马来糕This morning bought some sweet corn from market, so prepare some sweet corn steam cake for my children's tea break. Learn this steam cake from Famous Cuisine no. 68. This steam cake is easy to prepare and taste no so sweet. I did two portion , first portion use caster sugar and second portion I use brown sugar. I preferred the brown sugar sweet corn steam cake. Ingredients (A):2 eggs (I use gradeHS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com2tag:blogger.com,1999:blog-723256631027702599.post-10214506396000846742011-06-09T22:48:00.003+08:002011-06-09T23:15:10.123+08:00茶叶蛋 herbal tea egg哇!好久没更新部落格了,希望 网友们还记得我。 这都因为“忙” 的关系 不过我一有空上网就去姐妹们的家潜水了。今天就请大家来吃茶叶蛋。材料 :30 粒 b/c 蛋 200-230g 酱油/酱青200-230g 糖1 小匙海盐 / 白盐1 大匙黑酱油适量清水 (盖过蛋即可)1 包 家家乐茶叶蛋香料 / 其他牌子茶叶蛋香料 (个人比较喜欢家家乐牌子)做法:1. 把鸡蛋洗清洁后放入锅内加入清水(盖过蛋)煮至蛋熟。2. 用汤匙轻轻的敲裂蛋壳后把蛋放入锅内 (我把它放进cw的饭锅)/ slow cooker 内3. 把酱油,糖,盐, 黑酱油,茶叶蛋香料及适量清水(可盖过蛋)加入锅内稍微搅一搅即可。4. 煮最少2 小时后就可享用美味的茶叶蛋。 越煮越久蛋会更香更好吃。 (我用煮汤/粥的功能来煮茶叶蛋,我把烹调时间换去4 小时)Ingredients : 30 eggs (grade b / HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com6tag:blogger.com,1999:blog-723256631027702599.post-44427603295546024152011-04-04T07:02:00.007+08:002011-04-05T07:55:13.608+08:00蓝花糕昨天好友送来一瓶晒干的蓝花,拿了一把干蓝花加一杯水(大概200ml)去煮滚后就成了蓝花汁。就用饭煲煮蓝花糯米饭后加些kaya就变成蓝花糕了。(还蛮容易的)哈哈! 懒人的做法。材料:糯米 - 5杯 (用什么杯都可以, 接下来的材料都用同一个杯来量)椰浆 - 1 1/2 杯清水 - 3 杯盐 - 1 1/2 小匙蓝花水 - 1/2 杯咖椰 - 1瓶做法:1. 把糯米洗清洁后放入饭锅内再加入清水,椰浆及盐后开电即开始煮了(普通煮饭而已)。2. 饭煮后15分钟放入蓝花水煮熟即可。3. 把煮熟的糯米饭放入四方的蛋糕盘 (比较容易切)后用汤匙铺平及压紧后放置待冷。4. 切块涂上咖椰即可享用。食谱- 家常便饭HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com4tag:blogger.com,1999:blog-723256631027702599.post-59556310622378220382011-03-15T07:15:00.007+08:002011-03-15T07:52:58.553+08:00Jelly CakeLast Saturday was my friend's daughter wedding day, my friend ask me to prepare a Jelly cake for her daughter. I prepared this bridal jelly cake for the bride. Hope she like it. All the jelly color are natural color. The 1st layer I use watermelon juice , 2nd layer was watermelon juice mix with coconut milk. 3nd layer was coconut milk mix with pandan juice . 4th layer was coconut milk mix with HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com2tag:blogger.com,1999:blog-723256631027702599.post-84752154664283801262011-02-14T17:13:00.018+08:002011-02-14T23:52:59.583+08:00Valentine DinnerWe just taken our Valentine Dinner at home. Today’s menu are tom yam soup, appetizer will be apple raisin salad and main course will be Salmon and chips , Black pepper mushroom chicken chop and Satay chicken chop. Dessert will be banana split and chocolate nescafe banana cake. Damian (my youngest son - asked for salmon n chips.)Jeffery (my elder son - asked for Black pepper mushroom chicken chop.HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com2tag:blogger.com,1999:blog-723256631027702599.post-84409211312664915102011-02-14T13:50:00.012+08:002011-02-14T23:58:07.345+08:00Valentine CakeHappy Valentine Day To Everyone.....Today I baked 3 heart shape cake for this romantic day. The 1st cake definitely will give to my lovely husband. The 2nd heart shape cake will give to my friend's son Alvin who was on valentine day and the 3rd heart shape cake will give to my friend YS who was born on this month。 Chocolate Nescafe Banana CakeIngredients3 pcs 6 inch heart shape cake pan360g HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com5tag:blogger.com,1999:blog-723256631027702599.post-13242565402722537772011-02-14T11:49:00.010+08:002011-02-14T23:03:26.464+08:00golden color glutinous fish 金黄色的鱼米糕今年拜天公的糕点都是自己弄的。 有米龟,米糕,发糕。 米龟(忘记拍照片)食谱是跟着第58期的Y3K做的,出来的效果超满意。米糕是用这个饭锅煮的(超容易)。 我不喜欢白色的米糕所以就鸡婆用萝卜汁来煮糯米, 还好出来的的米糕还见得人。 哈哈!米糕的材料:2 碗 白糯米(先浸4 小时)1 碗半的萝卜汁 (用3 颗萝卜较出来的汁)半碗浓椰浆 (大概RM1.00 的椰浆)2-3片香草叶十大匙白糖做法:1.) 把糯米,萝卜汁,糖及香草叶放进饭锅内后按《快煮》煮至熟。2.)把香草叶拿掉后加入浓椰浆搅拌至全部的糯米饭都沾到椰浆。 3.)趁热 我把糯米饭放进鲤鱼燕菜模内用汤匙压紧(用葡萄干做成鲤鱼的眼睛- 这是在Anncoo的家 学的)4.)把鲤鱼米糕脱模后排在盘上即可。 HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com0tag:blogger.com,1999:blog-723256631027702599.post-47701774671887358042011-01-01T08:27:00.001+08:002011-01-01T08:30:31.212+08:00Happy New Year 2011Wish All Friends H A P P Y N E W Y E A R 2 0 1 1 新 年 快 乐HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com3tag:blogger.com,1999:blog-723256631027702599.post-44868791705256773032010-12-14T22:46:00.003+08:002010-12-14T23:00:54.295+08:00Hubby's Birthday cake Tomorrow is my hubby's birthday so prepared this tiramisu cake for him. Hope he likes it. Actually my son and myself plan to surprise him with this cake on tomorrow morning somehow my youngest son break the secret. He saw his daddy back from work quickly tell him that we had baked a tiramisu cake for him .... Wish him Happy Birthday and May all his wishes come true.HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com2tag:blogger.com,1999:blog-723256631027702599.post-13593726662301323822010-11-24T02:18:00.005+08:002010-11-24T02:31:48.951+08:00Butter cream and fondant cup cakesThis cup cake is my first attempt to fondant. Today spend whole day at kitchen try to decorate the cup cakes with some little fondant and some butter cream. It is fun to decorate with fondant. Need more practice to improve my fondant cup cakes.HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com4tag:blogger.com,1999:blog-723256631027702599.post-80456439098223354142010-10-31T05:40:00.010+08:002010-10-31T05:59:24.377+08:00A Cake Decorated By My Little Prince This cake was decorated by my son. No doubt the decoration just so so only but I like it. Its full with love, fun and sweet memory during the preparation with my little prince - Damian.HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com0tag:blogger.com,1999:blog-723256631027702599.post-59651139658430524162010-10-28T22:38:00.007+08:002010-10-29T11:34:17.123+08:00Barbie Doll Cake This is my first try on barbie doll cake. I learn this from Christine . Thank you so much to Christine.Yesterday was my neighbour daughter's birthday. My neighbour ask me to prepare a cake for her and the little girl ask for barbie doll cake. So I prepared this cake for the little girl, Hope she likes it. Thank you so much to my neighbour give me the chance to try on this barbie doll cake else HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com0tag:blogger.com,1999:blog-723256631027702599.post-51929769294194511272010-10-18T22:13:00.018+08:002010-10-21T07:21:32.972+08:00Dinner At Home (1) 在家的晚餐 (1) 咸蛋鸡 salted egg fried chicken 葱炒蛋 spring onion omelet egg 炒菜心 fried vege 蒸鳕鱼 steam cod fish我的孩子刚刚考完试, 妈妈也轻松得有心情下厨了。 今晚就在家煮几道菜在家吃个轻松的晚餐。 咸蛋鸡, 这食谱是在 Y3K里学的。 材料:3 支鸡腿(切成5或6 块)3 粒咸蛋黄(蒸熟后压碎)10 片加哩叶5 颗小辣椒(拍扁)1颗大葱(切片)5 瓣蒜头(切碎)2 杯油(炸鸡用)2 大匙油腌料:2 大匙酱油1 大匙蚝油1小匙胡椒粉1 大匙薯粉做法:1.) 用腌料腌切小块了的鸡腿一小时。 2.) 烧热镬加入油,把(1)炸至熟后把鸡肉捞起。3.)洗清洁镬后倒入2大匙的油加入蒜头,大葱,加哩叶,小辣椒炒至香后加入咸蛋碎炒香 。4.) 加入炸好的鸡肉入镬炒至均匀即可上碟。salted egg chicken HS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com0tag:blogger.com,1999:blog-723256631027702599.post-43120623855475334952010-10-17T21:51:00.009+08:002010-10-17T22:42:38.437+08:00Longan Jelly 龙眼菜燕 好久没 update blog了。(不知我家是否灰尘满满的。。。。哈哈!) 趁今天孩子们考完试了,自己也没这么忙就来煮个甜点来给家人吃。请大家来吃这个清凉的甜品吧。材料:1 包燕菜粉1 罐淡奶1 罐罐头龙眼4600 ml 的水数片香草550g - 600g 糖 (我用了550g, 我家人比较喜欢少糖的食品) 做法:1.)把 4600ml 的水 倒入一个大锅, 加入一包燕菜粉, 香草及550g 糖煮至滚(要不停的搅拌)后息火.2.) 倒入一罐400ml 的淡奶搅匀后倒入杯内。 待冷后放入冰箱冷冻。3.)要吃时放入2 粒罐头龙眼及2 汤匙的龙眼水即可。Ingredients :1 packet jelly powder (about 25g)1 canned evaporated creamer1 canned longan4600 ml waterfew piece pandanHS Kitchen And Hobbyhttp://www.blogger.com/profile/13350387840440845542noreply@blogger.com3